Grown in Calabria · 100% natural

Vincent Citrus

Italian Finger Lime

“The explosion of freshness in every pearl”

Discover Excellence
Red Champagne
Emerald
Yellow
Italian Finger LimeGrown in CalabriaFresh HarvestFine DiningWorldwide Shipping

Nature. Passion. Excellence.

Welcome to Vincent Citrus. Driven by our passion for the land and haute cuisine, we cultivate Finger Lime (Citrus Australasica) in Italy using 100% natural methods.

Each fruit holds an explosion of flavor: tiny citrus pearls that transform every dish into an extraordinary culinary experience. From Michelin-starred kitchens to your table, we guarantee freshness and premium quality.

Vincent Citrus — coltivazione e territorio

Our Varieties

We offer several Finger Lime varieties, each with unique colors, aromas and acidity levels, perfect for every pairing.

Red Champagne Finger Lime

Red Champagne

From €50 (200g)

Bright red Finger Lime, elegant and fruity. An explosion of color and flavor.

Emerald Finger Lime

Emerald

From €50 (200g)

Brilliant green Finger Lime. Intense, vibrant aroma, ideal for raw seafood and shellfish.

Byron Bay Finger Lime

Byron / Byron Bay

From €50 (200g)

A bold Finger Lime for true connoisseurs, perfect for gourmet dishes.

View All Varieties

Bring Excellence to the Table

“Lemon Caviar” is the secret ingredient that elevates your dishes.

Ostriche con Finger Lime

Raw Seafood

Salmone con Finger Lime

Fish & Sushi

Dessert con Finger Lime

Fine Pastry

Fresh Fruit

Color & Variety

Buy Our Finger Lime

We ship our freshest Finger Limes worldwide. Check availability and prices or request a custom order for your restaurant.

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